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Job title: Senior Chef De Partie -Pastry
Company: Accor
Job description: Description
Senior Chef De Partie -Pastry
Job Description
· Take overall responsibility of the Pastry kitchen.
· Create Specialty Pastry Menus and executing the same.
· Conduct daily shift briefings to kitchen colleagues
· Promote a Fun, Professional and Disciplined work environment
· Lead by example using Fairmont’s Mission, Vision & Values
· Support/Coach/Lead & Motivate kitchen colleagues
· Actively share ideas, opinions & suggestions in daily shift briefings
· Ensure storeroom requisitions are accurate to minimize repeat visits
· Ensure all kitchen colleagues are aware of standards & expectations
· Promote Health and Safety at all times
· Ensure proper hygiene as per Ajman Municipality / Food control
· Ensure all grooming standards and expectations are followed as required
· Ensure spot check and temperature control sheets are filled as required
· Maintain cleanliness and proper rotation of product in all chillers
· Minimize wastage/ spoilage
Qualifications
· Previous experience in the pastry kitchen is must.
· Diploma Certification in a Pastry discipline an asset
· Computer literate in Microsoft Window applications an asset
· Strong interpersonal and problem solving abilities
· Highly responsible & reliable
· Ability to work well under pressure in a fast pace environment
· Ability to work cohesively as part of a team
· Ability to focus attention on guest needs, remaining calm and courteous at all times
Expected salary:
Location: Ajman
Job date: Fri, 16 Feb 2024 00:15:07 GMT
Apply for the job now!
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